Food Production Operative

Location: Walsall

Salary: £8.21 to £8.72

Here at Kerry Collins we are currently recruiting for Production Operatives for our client based in Walsall

Hours of work are : 6.30am start until finish (time can vary, but usually between 4 & 5pm – this can sometimes be slightly earlier, or at “peak” slightly later – but no later than 6pm)

You will be working in busy, fast paced refrigerated environment, producing fresh and frozen meat joints and products.

Duties as a Production Operative will be:

• Working to spec at all times

• Unloading and weighing individual fresh meat pieces

• Adding product according to spec (such as stuffing / additional meat / sauce topping)

• Dressing joint 

• Weighing completed product

• Packing, sealing & labelling product

• Loading into trays for despatch / freezing

• Sorting frozen drumsticks / wings out of spiral freezer into trays

•  Adding mixes to mixer, ensuring all products evenly covered, then unloading into trays.

• Trays stacked onto pallet to transport to Bagging Room

• Packing finished boxed joints into boxes ready for despatch

If you are interested please apply by emailing your CV to michelle@kerrycollins.co.uk 


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